Cyd's Specialty Appetizers & Snacks

Specialty Appetizers

Vegetable Basket Seasonal Veggies w/ dip. $3.25 per person
Scottish Smoked Salmon w/ Capers, Hard Cooked Eggs, Lemon-Dill Mayo & Rye Breads Market Price
Smoked Salmon Cream Cheese Roll $21.00/lb.
Dill-Marinated Shrimp  $22.00/lb.

Hot Hors D’oeuvres
Parmesan Chicken Strips $15.95/lb.
Indonesian Chicken Skewers $15.95/lb. (optional peanut sauce $5.75/lb).
Sausage Log $16.50  *great with cocktail rye bread!
Brie wrapped in Puff Pastry Apricot-Almond, Mushroom, or Cranberry. Serves 12-28  $25.00
Italian Stuffed Bread $22.00

Dips and Spreads
Artichoke-Parmesan Spread $10/pint
Spinach-Artichoke Dip $10.50/pint
Cyd’s Mango Chutney Dip $6/half-pint
Hummus $6/half-pint
Bleu Cheese Dip $7/ half-pint
Caramelized Onion Dip $10/pint
Spicy Dill Dip $8/pint
Pesto-Parmesan Dip $8/pint
Roasted Red Pepper Dip $10/pint
Fat Free Black Bean Dip $8.50/lb.
Wasabi Mayo Dip  $6/half-pint
Fresh Guacamole $15/pint
Shrimp Spread $12.75/lb.
Sun Dried Tomato Dip  $10/pint
Low-Fat Sun Dried Tomato Dip $7.50/half-pint
Hot Corn Dip $10/pint
Chipotle Spread $5.50/ half-pint
Green Goddess Dip $8/ half-pint
Cyd’s Salsa $6.50/pint 
Black Olive-Artichoke Spread $6.50/half-pint

Pates and Terrines
Layered Avocado Supreme 6”/$22; 8”/$44
Tri-Colored Almond Cheese Torte indiv. priced
Sun Dried Tomato– Basil Torta  $10.50/ 1/2 pint
Salmon Mousse Large/$50.00 Small $30.00 (Great topped with Dill Sauce-add $3.00)
Country Pate $14.95/ lb.
Chicken Liver Pate (w/ Brandy, Bacon & Herbs) $10.75/lb.

Spicy Olives $6.50/ half-pint
Texas Trash Party Mix $7.25/ quart
Old Fashioned Chex Mix $7.50/ bag
Rosemary-Parmesan Flatbreads $5.75/ four
Cyd’s Homemade Potato Chips $4.75/ bag
Won Ton Crisper Chips $5/ bag
Guacamole Tortilla Chips $4.50/ bag

Please click here for Cyd's Appetizers Sold By the Dozen


Hours: Monday- Friday 9am - 7pm
Saturday 9am - 6pm
closed Sunday
Phone. [309] 685.1100
5901 N. Prospect Road, Suite 5a
Peoria, IL 61614

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